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After eating 210 grams of kimchi a day for seven days, study participants had lowered their total cholesterol levels significantly more than those eating only 15 grams of kimchi per day

Y., Plevin, M

Stem Cells 32 (8), 21642177

Storage After Purchase Once you receive BPC-157, proper storage preserves potency

A.HellemansJ.HuggettJ.KubistaM.et al (2009)

Research published in the National Institutes of Health library describes how certain peptides act as anti-inflammatory agents in inflammation-related conditions, which is one reason this category has drawn so much clinical interest
