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Specifically, KGaTe 2 - I4 1 /amd , KInTe 2 - R 3 m , and CsInTe 2 - R 3 m are within the conventional SWIR range (0.92-1.08 eV), while KGaSe 2 - I4 1 /amd and KInSe 2 - I4 1 /amd lie in the near-infrared (NIR)-SWIR transition region (~0.78-0.80 m), which is widely included in broadband SWIR detection systems [72]

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Testing Considerations Depending on symptoms, evaluation may include: SIBO testing Gut microbiome analysis Food sensitivity assessment Histamine evaluation Cortisol rhythm testing Testing should be individualized rather than excessive

Nonetheless, it is important for practitioners to achieve some degree of systematization within their overall methodology

Two of my training partners have switched over since

GRAS food ingredient note AOD-9604 was self-affirmed as Generally Recognized As Safe (GRAS) by an industry expert panel for limited food-ingredient use based on the Phase 1 and Phase 2 safety data