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(1999) reported that the herbicide carbendazim can increase the activity of glutathione transferase by inducing the expression of the glutathione transferase gene, thus protecting rice seedlings from alachlor

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Key sources include: Red meat such as beef, lamb, and pork Poultry including chicken and turkey Fish like cod, salmon, and tuna Dairy products such as milk, cheese, and yogurt Plant-based sources including avocados, soybeans, and tempeh Because plant sources contain much lower amounts of L-carnitine, vegetarians and vegans may struggle to obtain sufficient levels through diet alone
