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Accumulating evidence shows that some antioxidants in plants can effectively scavenge free radicals, protect cells, delay aging, and prevent diseases related to aging ( The Protective Effect of Plant-Derived Antioxidants on Nerve Cells Plants contain a wide variety of antioxidants that resist various naturally occurring environmental threats and which are metabolized primarily during aerobic activities
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On the contrary, in anemic conditions where the number of circulating RBCs is decreased without concomitant hemolysis, a decrease of RBC-dependent scavenging of NO may instead increase systemic NO bioavailability and cause vasodilation, increased flow, and may affect cardiovascular hemodynamics (140)
10.1074/jbc.M112.405738 J
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