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doi: 10.1242/jcs.113.4.635

As a proof-of-concept project to support patients with specific nutritional needs, we have developed a gourmet recipe for managing hypokalemia, crafted by a Michelin-starred chef (Table 5)

Fast-dissolving tablets allow for quick release into the bloodstream

This model provides a tool, different from laboratory experimentation, that can be used to experiment with one-carbon and glutathione metabolism

Therapeutic intervention Initial dietary recommendations focused on transitioning from a raw plant-based diet (which the patient found difficult to tolerate) to a warm, cooked, anti-inflammatory diet aligned with TEAM principles

- Vin nang d ung, d dng bo qun trong hp