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LCACs have previously been investigated as modulators of many key enzymatic and channel ion fluxes

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Diets that exclude meat and/or other animal products result in a reduction in circulating carnitine levels and have also been linked to a reduced capacity to transport carnitine into muscle tissue (Stephens et al

[DOI] [PubMed] [Google Scholar] Ruggenenti P., Cattaneo D., Loriga G., Ledda F., Motterlini N., Gherardi G., Orisio S., Remuzzi G

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The differences in metabolic health markers between the pen-finished and pasture-finished bison in this study were not as substantial as differences observed between pasture-finished and feedlot-finished cattle using similar metabolomics profiling techniques (to be published observations of the research team), which is likely the result of less grain-feeding and additional space to roam by the pen-finished bison, compared to cattle (which had 4 times less space)