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The fatty acids in our Omega 3 fish oils increase the production of anti-inflammatory molecules, insulin sensitivity and aid cardiovascular health

Parra, D., Ramel, A., Bandarra, N., Kiely, M., Martnez, JA y Thorsdottir, I

doi: 10.1039/D1LC00689D 113 ShinSRKilicTZhangYSAvciHHuNKimDet al

2 Materials and methods 2.1 Animal experiment and sampling The study was conducted at the experimental station of the Institute of Animal Nutrition, Friedrich-Loeffler-Institut (FLI), located in Braunschweig, Germany, in full compliance with the German Animal Welfare Act and approved by the Lower Saxony State Office for Consumer Protection and Food Safety (LAVES, Oldenburg, Germany) (AZ33.19-42502-04-16/2378)

ALC is a highly bioavailable form of carnitine that can cross the blood-brain barrier, where it helps to neutralize free radicals, supports mitochondrial function and helps to maintain normal neurotransmitter activity

US Patent Nos