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10 , Frontiers in Nutrition 2021 , , L- , 2

L-Carnitine , on the other hand, is known for its role in the metabolism of fat

Details on a large Chinese cohort have been published (68)

[DOI] [PubMed] [Google Scholar] 34.Osmundsen H., Bremer J., Pedersen J.I

As shown in Figure 2, no significant differences were found in heterogeneity in both per-protocol (PP) and ITT analysis ( I 2 = 6%, P = 0.36 and I 2 = 7%, P = 0.36, resp.)

Although the term "lecithin" is synonymous with phosphatidylcholine when used in chemistry, commercial lecithins are usually prepared from soybean, sunflower, and rapeseed, and may contain anywhere from 20%-90% of phosphatidylcholine