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Impact of antioxidant supplementation on chemotherapeutic toxicity: a systematic review of the evidence from randomized controlled trials
When beef is added into certain meals, it increases absorption of iron from other foods or ingredients like plant-based proteins and vegetables
Epub 2015/12/17 Salehpour S, Nazari L, Hoseini S, Moghaddam PB, Gachkar L
S., Buckman J
Danielsson D, Brehwens K, Halle M, Marczyk M, Sollazzo A, Polanska J,
[DOI] [PubMed] [Google Scholar] 86.Tonazzi A., Giangregorio N., Console L., Palmieri F., Indiveri C
